What People are Saying about Happily Hungry.

  • "Danielle Cook shares her culinary wisdom and first-hand knowledge by creating delicious recipes dedicated to children undergoing cancer treatment and recovery. These nutrient-dense recipes combine great taste with powerful immune-building ingredients designed to satisfy young palates, while helping set the stage to more effectively battle cancer. Regardless where your kids are on their cancer journey, you will find something useful and uplifting within these pages. This book is a big culinary hug to young cancer patients and their families.”

    Rebecca Katz, MS, author of The Cancer-Fighting Kitchen: Nourishing Recipes for Cancer Treatment and Recovery

  • "There’s so very little information available to help children with cancer eat healthier during their treatment… the dishes {in the book, Happily Hungry} will help children get well just like they did for Danielle’s son, Fabien.”

    Dr. Sanjay Gupta, practicing neurosurgeon and CNN Chief Medical Correspondent

  • "At a time when worry fogged mind and fear paralyzed my ability to prepare my usual meals, and neck radiation prevented my son from eating, Danielle’s fruit smoothie recipes literally saved us. It became the base and start of simple, nutritious liquid meals.”

    Vicky Seikaly, mother of Chris, age 19, Nasopharyngeal Carcinoma

  • “Danielle’s recipes have great variety and allow me to try new things. Mom loves them too because they are healthy and yummy and take care of the thinking part.”

    Zoe Chen, age 13, Leukemia (Pre-B cell ALL)

  • “Our research librarians could not find any program like this anywhere across the country, in any hospital or cancer medical center. Your work is truly pioneer in the health field.”

    Jamie Gangel, National Correspondent for NBC’s Today Show